The perfect Rolling Hills Christmas treat!

yum! Butterscotch Haystacks are many kids & adult favorite.


They are not too sweet and are perfect with a cup of coffee or hot cocoa.

Try this quick and easy recipe for the Holidays.

Ingredients

• 1 (11 ounce) package NESTLE® TOLL HOUSE® Butterscotch Flavored Morsels
• 3/4 cup creamy peanut butter
• 2 (5 ounce) cans chow mein noodles
• 3 1/2 cups miniature marshmallows

Directions

1. LINE baking sheets or trays with waxed paper.
2. MICROWAVE morsels in large, microwave-safe bowl on MEDIUM-HIGH (70 percent) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in peanut butter until well-blended. Add chow mein noodles and marshmallows; toss until coated. Drop by rounded tablespoon onto prepared baking sheets. Refrigerate until ready to serve.
3. DOUBLE BOILER METHOD: MELT morsels over hot (not boiling) water; stir until smooth. Remove from heat; stir in peanut butter. Transfer to large bowl. Add chow mein noodles and marshmallows; proceed as above.